The Clay Tawa promotes healthier cooking with reduced oil usage, resulting in dishes with lower fat content. Its traditional design enhances flavors, making it an ideal choice for authentic Indian cooking.
The Clay Tawa, a traditional cooking surface for preparing a variety of Indian dishes in the natural way, is an excellent addition to your kitchen. Employing a clay tawa enhances the cooking process by requiring less oil in your parathas, thereby reducing the overall fat content of your food.
Product: Clay Tawa / Tava
Material: Clay
2 in stock
The Clay Tawa promotes healthier cooking with reduced oil usage, resulting in dishes with lower fat content. Its traditional design enhances flavors, making it an ideal choice for authentic Indian cooking.
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Foxtail millet like other millets is a powerhouse of nutrition. Foxtail millet helps in proper functioning of the nervous system and is good for cardiac health. It protects bone health, muscle health and also reduces blood sugar levels. It helps in good digestion and reduces weight. It also improves immunity. Foxtail millet per 100 gm is fat (4.3gm), minerals (3gm), protein (12.3gm), calcium (31mg), carbohydrate (60.9gm), phosphorous (290mg) and dietary fibre (14gm).
Clay is alkaline in nature and it interacts with the acidity in the food, thereby neutralizing the pH balance and eventually making food healthier and a lot tastier. It is believed to provide the required minerals includingcalcium,magnesium,iron, phosphorus and sulphur that benefits our health.
Product: Mathani Handi
Material: Clay
Capacity: 4 Ltrs
Kodo millet is a good substitute for rice or wheat. Protein, fibre and mineral content are much higher than the major cereals like rice. It can be cooked just like rice or ground into flour. It provides balanced nutrition, unlike polished white rice. Regular consumption of kodo millet is very beneficial for postmenopausal women suffering from signs of cardiovascular disease like high blood pressure and high cholesterol levels. Millet recipes are very good for health mainly reducing blood sugar.
Kodo millet is a good substitute for rice or wheat. Protein, fibre, and mineral content are much higher than the major cereals like rice. It can be cooked just like rice or ground into flour. It provides balanced nutrition, unlike polished white rice. Kodo Millet is low in calories and fat but rich in dietary fiber. Regular consumption of kodo millet is very beneficial for postmenopausal women suffering from signs of cardiovascular disease like high blood pressure and high cholesterol levels. Kodo Millet helps hydrate your colon to keep your system regular and keep you from being constipated.
Say goodbye to conventional maida flour-laden cookies and make a healthier switch to our delectable millet-based options. Our Foxtail biscuits, a perfect blend of taste and health, are rich in proteins, making them an ideal protein source for vegetarians. Packed with a mix of oats, almonds, and cashews, these biscuits not only offer a delightful snack but also contribute to good bone health with their protein and Vitamin B12 content. Enjoy them alongside your favorite hot beverage for a perfect, wholesome treat. These gluten-free foxtail millet cookies, brimming with nutrients, minerals, and fiber, provide a satiating alternative to rice, ensuring a tasty and healthy snacking experience.
This beautifully crafted hand pounded rice’s husk has been removed by pounding it manually. Unlike machine processed rice, hand pounded natural rice retains its healthy nutrients as the bran is more intact. This rice is a great source of carbohydrates and is a staple part of a balanced diet. Sonamasuri Hand Pounded Rice is fat-free, sodium-free and provides a good amount of carbohydrates and proteins. Additionally, it has fewer calories as compared to long grain rice.
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