The Clay Tawa promotes healthier cooking with reduced oil usage, resulting in dishes with lower fat content. Its traditional design enhances flavors, making it an ideal choice for authentic Indian cooking.
The Clay Tawa, a traditional cooking surface for preparing a variety of Indian dishes in the natural way, is an excellent addition to your kitchen. Employing a clay tawa enhances the cooking process by requiring less oil in your parathas, thereby reducing the overall fat content of your food.
Product: Clay Tawa / Tava
Material: Clay
2 in stock
The Clay Tawa promotes healthier cooking with reduced oil usage, resulting in dishes with lower fat content. Its traditional design enhances flavors, making it an ideal choice for authentic Indian cooking.
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Nuts laddu, rich in calcium and potassium, contributes to maintaining strong and healthy bones and teeth. Additionally, it may alleviate joint pains across all age groups. These laddus, comprising healthy, raw dry fruits, seeds, and nuts, require no cooking. Sweetened naturally with dates and figs, BasicBrowns’ dry fruit laddus, also known as energy balls, serve as a nutritious and easy-to-make snacking option. This sweets recipe involves roasting all nuts in medium flame, ensuring a delightful and wholesome treat.
Kodo millet is a good substitute for rice or wheat. Protein, fibre, and mineral content are much higher than the major cereals like rice. It can be cooked just like rice or ground into flour. It provides balanced nutrition, unlike polished white rice. Kodo Millet is low in calories and fat but rich in dietary fiber. Regular consumption of kodo millet is very beneficial for postmenopausal women suffering from signs of cardiovascular disease like high blood pressure and high cholesterol levels. Kodo Millet helps hydrate your colon to keep your system regular and keep you from being constipated.
Say goodbye to conventional maida flour-laden cookies and make a healthier switch to our delectable millet-based options. Our Foxtail biscuits, a perfect blend of taste and health, are rich in proteins, making them an ideal protein source for vegetarians. Packed with a mix of oats, almonds, and cashews, these biscuits not only offer a delightful snack but also contribute to good bone health with their protein and Vitamin B12 content. Enjoy them alongside your favorite hot beverage for a perfect, wholesome treat. These gluten-free foxtail millet cookies, brimming with nutrients, minerals, and fiber, provide a satiating alternative to rice, ensuring a tasty and healthy snacking experience.
Kodo millet is a good substitute for rice or wheat. Protein, fibre and mineral content are much higher than the major cereals like rice. It can be cooked just like rice or ground into flour. It provides balanced nutrition, unlike polished white rice. Regular consumption of kodo millet is very beneficial for postmenopausal women suffering from signs of cardiovascular disease like high blood pressure and high cholesterol levels. Millet recipes are very good for health mainly reducing blood sugar.
Ragi / Finger millet is a favorable fiber rich Indian food, indeed called a superfood. It can be easily ground up to prepare ragi flour which inturn can be used to prepare various dishes. It is a super grain with many nutrients, used to serve infants and toddlers as it contains the fiber and protein needed for a healthy upbringing. Ragi contains considerable quantities of vitamins C and E, to boost immune, skin and hair health.
Bull driven oil / Ganuga oil are extracted naturally. It is a completely chemical free manufacturing process. In this method, the bulls are attached to a setup consisting of a wooden pit and a pestle. As the bull moves in a circular orbit, it causes the pestle to rotate, exerting lateral pressure on the upper chest of the pit, first pulverizing the oilseed and then crushing out its oil. The oil is then extracted and filtered using natural sunlight. These cooking oils show no sign of chemicals, additives, or heat application and are made at room temperature. Different types of bull driven oils are extracted by using different seeds. As per ayurveda consumption of pure oil reduces risk of heart diseases. Consumption of pure oils will increase High-Density Lipoprotein (HDL) cholesterol known as the “good” cholesterol because it helps remove other forms of bad cholesterol (LDL) from our bloodstream.
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