Foxtail millet helps in proper functioning of the nervous system and is good for cardiac health. It protects bone health, muscle health and also reduces blood sugar levels. It helps in good digestion and reduces weight. It also improves immunity. This foxtail millet upma is very delicious and filling. It can be made for breakfast or dinner. The best combination for this upma is coconut chutney. This millet supplies an adequate amount of iron which is essential for brain oxygenation.
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Foxtail Millet Rava – Millets are small seeded cereals and grains that are indigenous to India. Millets can blend well with common staples very easily and are very healthy and nutritious. Foxtail Millet Rava is like semolina or normal rava but it is made of foxtail. These are gluten free, delicious and are so healthy.
Mix Urad dal with foxtail idly rava and make idli with this which is a very healthy food.
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Foxtail millet like other millets is a powerhouse of nutrition. Foxtail millet helps in proper functioning of the nervous system and is good for cardiac health. It protects bone health, muscle health and also reduces blood sugar levels. It helps in good digestion and reduces weight. It also improves immunity. Foxtail millet per 100 gm is fat (4.3gm), minerals (3gm), protein (12.3gm), calcium (31mg), carbohydrate (60.9gm), phosphorous (290mg) and dietary fibre (14gm).
Jowar Upma Rava is rich in calcium and carbohydrates, making it a healthier ingredient for preparing upma. It is beneficial to health in numerous ways, as it helps manage diabetes, protects from osteoporosis, and aids in the maintenance of healthy bones. Jowar or Jonna Millet upma rava is produced from unpolished Jowar millet grains in a natural way without using any chemical pesticides and fertilizers. Jowar Millet is found to have many good things due to the presence of Dietary Fibre.
Clay is alkaline in nature and it interacts with the acidity in the food, thereby neutralising the pH balance and eventually making food healthier and a lot tastier. It is believed to provide the required minerals including calcium, magnesium, iron, phosphorus and sulphur that benefits our health.
Product: Pressure Cooker 3 Ltrs with Glass Lid
Material: Clay
Capacity : 3 Ltrs
Kodo millet is a good substitute for rice or wheat. Protein, fibre, and mineral content are much higher than the major cereals like rice. It can be cooked just like rice or ground into flour. It provides balanced nutrition, unlike polished white rice. Kodo Millet is low in calories and fat but rich in dietary fiber. Regular consumption of kodo millet is very beneficial for postmenopausal women suffering from signs of cardiovascular disease like high blood pressure and high cholesterol levels. Kodo Millet helps hydrate your colon to keep your system regular and keep you from being constipated.
Birchwood fork is made up of bamboo. This is a renewable wooden fork. This comes with a pack of 100. These eco-friendly products are environmentally friendly
Bull driven oil / Ganuga oil are extracted naturally. It is a completely chemical free manufacturing process. In this method, the bulls are attached to a setup consisting of a wooden pit and a pestle. As the bull moves in a circular orbit, it causes the pestle to rotate, exerting lateral pressure on the upper chest of the pit, first pulverizing the oilseed and then crushing out its oil. The oil is then extracted and filtered using natural sunlight. These cooking oils show no sign of chemicals, additives, or heat application and are made at room temperature. Different types of bull driven oils are extracted by using different seeds. As per ayurveda consumption of pure oil reduces risk of heart diseases. Consumption of pure oils will increase High-Density Lipoprotein (HDL) cholesterol known as the “good” cholesterol because it helps remove other forms of bad cholesterol (LDL) from our bloodstream.
Have you ever noticed what your grand parents in the village or your parents used to clean their kitchen utensils?? Yes the coconut scrubbers. We never felt their utensils were greasy because they were not using the synthetic or steel scrubbers which are not eco friendly.
Kodo millet is a good substitute for rice or wheat. Protein, fibre and mineral content are much higher than the major cereals like rice. It can be cooked just like rice or ground into flour. It provides balanced nutrition, unlike polished white rice. Regular consumption of kodo millet is very beneficial for postmenopausal women suffering from signs of cardiovascular disease like high blood pressure and high cholesterol levels. Millet recipes are very good for health mainly reducing blood sugar.
Jowar or Jonna Millet idly rava is produced from unpolished Jowar millet grains in a natural way without using any chemical pesticides and fertilizers. Jowar Millet is found to have many good things due to the presence of Dietary Fiber, Vitamins and Nutrients. Jowar is rated among the top five healthy grains in the world. Jowar, also known as sorghum in English, has lately become the ‘new quinoa’ due to its gluten free property.
Clay’s alkaline nature interacts with the acidity in the food, neutralizing the pH balance and ultimately making the food healthier and more flavorful. Additionally, it is believed that clay provides essential minerals, including calcium, magnesium, iron, phosphorus, and sulfur, which benefit our health.
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Material: Clay
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